Chinese Food
All Recipes
Bigeye
Simple and delicious
Peacock fish
I usually cook fish. It seems that most people are used to cooking the whole fish. It's simple, convenient and delicious. But if the dinner is different. If you can take some careful thinking to change the way to do it, you can make the whole di... ...
Grilled bass in sauce
Low oil, simple and delicious
Steamed perch
Ten minutes delicious
Steamed scallops with minced garlic
Easy to make. Good taste
Calcium supplement fitness meal
The story behind it is a story about a person who wants to be healthy, thin, lazy and selective.
Doupi with oil
Doupi is called dried tofu in our hometown. Most of them are called Doupi, so it's called oil splashed Doupi. It's very simple to splash vegetables with oil. It's mainly to splash shredded shallots with oil. Deep fried. Many dishes can be done l... ...
Boiled yellow croaker in oil
All the family like this kind of fish. It's Crispy on the outside and tender on the inside. It's delicious and delicious. It's easy to make.
Steamed perch
Made for you.
Perch with garlic
I'm tired of steamed perch. Let's have another one steamed with garlic
Steamed yellow croaker
The yellow croaker is fresh and tender. It tastes delicious and has few thorns. Suitable for stewing in brown sauce. Steaming can keep the fish fresh and tender. Marinating with garlic can remove the fishiness in advance. It can also increase th... ...
You can steam mandarin fish as soon as you learn
When the peach blossom is in full bloom, it's the time to eat mandarin fish. Mandarin fish has few tender bones. It's delicious steamed. People who don't eat fish in my family love to die and learn to do it. The picture is made by someone. You c... ...
